One of the great regular events in Zürich is the regular Wednesday market in the main train station. A veritable plethora of local producers and farmers descend on the market every week to sell their wares which range from Swiss and imported cheeses to pastas to an assortment of sausages and breads.
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Mark Sukhija is a travel and wine blogger, photographer, tourism researcher, hat-touting, white-shirt-wearing, New Zealand fantatic and eclipse chaser. Aside from at least annual visits to New Zealand, Mark has seen eclipses in South Australia (2002), Libya (2006), China (2009) and Queensland (2012). After twelve years in Switzerland, Mark moved back to London in 2012. You can follow Mark on Twitter or Facebook