Cheese is probably one of the products most associated with Switzerland - but that doesn't stop them importing the stuff from Italy. There's always an excellent selection of cheeses available every Wednesday at the main train station market in Zürich - which is one of the main reasons for attending. Naturally enough, there's also an excellent selection of goodies (including cheeses) from around Switzerland as well.
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Mark Sukhija is a travel and wine blogger, photographer, tourism researcher, hat-touting, white-shirt-wearing, New Zealand fantatic and eclipse chaser. Aside from at least annual visits to New Zealand, Mark has seen eclipses in South Australia (2002), Libya (2006), China (2009) and Queensland (2012). After twelve years in Switzerland, Mark moved back to London in 2012. You can follow Mark on Twitter or Facebook